Homemade Chili Under 30 Minutes
COOK TIME
20 min
SERVES
6-8
THINGS YOU NEED
2 lbs of ground beef or ground turkey
3 8 oz cans of dark red kidney beans, undrained
(5 if you are making it meatless)
4 15 oz cans of tomato sauce
5 tbsp of minced onion
3 tbsp of Adobo Seasoning
2 chili mix packets
3 tbsp of chili powder
2 tbsp of cumin
Salt
Pepper
DIRECTIONS
1
Place ground beef in a pan, sprinkle salt and pepper to taste, and cook on medium heat until brown.
When finished cooking, drain.
2
While ground beef is cooking, in a different sauce pot, combine dark red kidney beans, tomato sauce, chili packets, minced onion, chili powder, cumin, and Adobo Seasoning.
Cook over medium heat, stirring frequently
3
Mix cooked ground beef into chili mixture, on medium-high heat, stir frequently
After chili starts to bubble, turn down to medium low heat for 3 minutes
So, there you have it - a delicious and easy chili recipe that can be made in under 30 minutes. I hope you’ll give this recipe a try, it is perfect for busy weeknights, fall days, or cold winter nights. In the meantime, don’t forget to stock up on ingredients so you can make this dish anytime the mood strikes.
ENJOY!